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Fairtrade Monitoring Report

Fairtrade International (FLO) has published ‘Monitoring the Scope and Benefits of Fairtrade 2012’, a compendium of data and summaries of key research exploring the impacts of Fairtrade. The report...

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Study: Reality Check - There is no such thing as a miracle food

Category for mailing:  Journals and Journal Articles This commentary in the Nutrition and Cancer journal discusses some of the concerns related to the promotion of “miracle foods” by the media. The...

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WHO report: Marketing of foods high in fat, salt and sugar to children

Category for mailing:  Reports The WHO Regional Office for Europe has produced a report calling for tighter controls on the marketing to children of foods high in saturated and trans fats, free sugars...

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Newsletter: The Oxford Martin Programme on the Future of Food

Category for mailing:  News Do you want to get even more information on food-related issues in your inbox? Then we recommend that you sign up for the The Oxford Martin Programme on the Future of Food...

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Lancet series on maternal and child undernutrition

Category for mailing:  Journals and Journal Articles Maternal and child undernutrition was the subject of a Series of papers in The Lancet in 2008. Five years after the initial series, the Lancet...

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Antibiotic resistance—the need for global solutions

Category for mailing:  Journals and Journal Articles This article published in the Lancet, argues that coordinated action at the political level, both nationally and internationally is required to meet...

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Diversity food and diets Using agricultural biodiversity to improve nutrition...

Category for mailing:  Books This publication forms part of a larger series published by Earthscan/Routledge in association with Biodiversity Iinternational, entitled Issues in Agricultural...

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Annual report Bioversity International - especially work on Sustainable diets

Category for mailing:  Reports The annual report 2013 from Bioversity international contains a special discussion on “Improved nutrition through sustainable food choices”.The sustainable diets research...

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Special Issue on Cooperatives and Alternative Food Systems Initiatives - Free...

Category for mailing:  Journals and Journal Articles A special issue of the Journal of Agriculture, Food Systems, and Community Development (JAFSCD) on Cooperatives and Alternative Food Systems...

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Street Food: Culture, Economy, Health and Governance

Category for mailing:  Books Abstract Prepared foods, for sale in streets, squares or markets, are ubiquitous around the world and throughout history.read more

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Book: Savoring Alternative Food: School Gardens, Healthy Eating and Visceral...

Category for mailing:  Resources Abstract Advocates of the alternative food movement often insist that food is our "common ground"– that through the very basic human need to eat, we all become entwined...

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Square Meal: Why we need a new recipe for farming, wildlife, food and public...

Category for mailing:  Reports Square Meal: why we need a new recipe for farming, wildlife, food and public health’ is a new report published by The Food Research Collaboration, the RSPB, Friends of...

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Can we say what diet is best for health?

Category for mailing:  Journals and Journal Articles This paper provides a schema for categorizing all diets as either: low carbohydrate; fat, low glycemic; Mediterranean; mixed, balanced; Paleolithic;...

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Price gap between more and less healthy foods grew between 2002 and 2012

Category for mailing:  Journals and Journal Articles Novel use of UK national data finds a growing gap between the prices of more and less healthy foods between 2002 and 2012. Healthy foods in 2012...

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It is time to revisit current dietary recommendations for saturated fat

Category for mailing:  Journals and Journal Articles Although there is no absolute consensus on the recommendation for total fat and dietary fat and saturated fat (SFA) intake between governing bodies...

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